Our Cocolate Cherry Cake is a delectable miniature replica of a traditional cake with chocolate ganache frosting and dark chocolate ripples. The ring of glazed cherries has a dusting of icing sugar and the bottom of the cake has a crunchy layer of crushed nuts. The cake is served on a wood slice plate.
The overall height is 2cm and size varies on the diam (due to the variations in the wood slice), but it’s around 3cm.
Please note that the cake is attached to the wood slice and is for decorative purposes only.